KANCHAN
 |
Field Name | Description |
|---|---|---|
| Maturity | 60-65 days after transplant | |
| Curd Shape | Dome | |
| Curd Colour | Very White | |
| Curd Weight | 850-1.2 Kg. | |
| Season / Area | July-15 Aug./North,East & West India | |
| Features | A Very Early Super Selection |
|
Field Name | Description |
|---|---|---|
| Maturity | 60-65 days after transplant | |
| Curd Shape | Dome | |
| Curd Colour | Very White | |
| Curd Weight | 850-1.2 Kg. | |
| Season / Area | July-15 Aug./North,East & West India | |
| Features | A Very Early Super Selection |