POORNIMA
 |
Field Name | Description |
|---|---|---|
| Maturity | 55-60 days after transplant | |
| Curd Shape | Dome | |
| Curd Colour | White | |
| Curd Weight | Upto 1 Kg. | |
| Season / Area : | March-June. Eastern,Western,Central & Southern India |
|
Field Name | Description |
|---|---|---|
| Maturity | 55-60 days after transplant | |
| Curd Shape | Dome | |
| Curd Colour | White | |
| Curd Weight | Upto 1 Kg. | |
| Season / Area : | March-June. Eastern,Western,Central & Southern India |